Food & Drink

Celebrity venue's second Scots outlet

Ivy to open £2 million brasserie in Glasgow

Foodie-fest serves up a global menu

Crowfunding plan for distillery

GlenWyvis raises £750,000 in share issue

GlenWyvis distillery under construction

Expansion into former blacksmiths

Gin plan for old Stirling smiddy

Barr on target to cut sugar

Irn-Bru sales rise on new product launches

Irn-Bru

High expectations for Ardnamurchan

Milestone for green whisky distillery

Ardnamurchan Distillery

Partnership with Macdonald group

Top chef Tamburrini to launch hotel bistro

Paul Tamburrini

Buyers double last year's investment

Collectors in rush to buy rare malt whisky

Andy Simpson and David Robertson

As minister heads to Brussels

Food industry facing ‘serious policy failure’ over Brexit

David Davis

Chivas Brothers agrees to sell

Walker returns to Scotch with deal for distillery